New Dr. Price Cookbook

New Dr. Price Cookbook

LibriVox · Audiobook · 28 episodes

This cookbook was published by the Royal Baking Powder Co. to promote the use of Dr. Price's Phosphate Baking Powder in a broad range of recipes from bread, cookies, pastries and desserts to meats, vegetables and beverages. - Summary by Larry Wilson

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Episodes

Introduction - General Directions - Measurements

Episode 1 · 3:23
Breads, Biscuits and Rolls

Episode 2 · 21:28
Muffins, Gems, etc.

Episode 3 · 10:28
Griddle Cakes and Waffles

Episode 4 · 5:43
Fritters, Doughnuts, and Crullers

Episode 5 · 7:19
Cake Part 1

Episode 6 · 15:43
Cake Part 2

Episode 7 · 14:22
Cake Icings and Fillings

Episode 8 · 8:21
Cookies, Small Cakes and Fruit Shortcakes

Episode 9 · 14:54
Puddings and Other Desserts

Episode 10 · 19:21
Pastry

Episode 11 · 9:47
Frozen Desserts

Episode 12 · 5:40
Soups

Episode 13 · 6:24
Fish

Episode 14 · 8:29
Meats

Episode 15 · 9:05
Poultry

Episode 16 · 7:39
Fish, Meat and Vegetable Sauces

Episode 17 · 6:04
Eggs and Croquettes

Episode 18 · 8:38
Luncheon and Other Dishes

Episode 19 · 7:31
Vegetables

Episode 20 · 9:42
Salads and Salad Dressings

Episode 21 · 8:07
Beverages

Episode 22 · 4:19
Candies

Episode 23 · 9:49
Fireless Cookery

Episode 24 · 4:25
Suggestions for Invalids

Episode 25 · 4:47
Preserving and Canning

Episode 26 · 11:01
Jams, Jellies, and Pickles

Episode 27 · 4:57
Dr. Price's Phosphate Baking Powder

Episode 28 · 2:19